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"In the heart of Baguio lies Azotea Greens serving Pinoy favorites made with love, creativity, and cuisine mastery."

Mountain fresh vegetarian cuisine alongside the pulse of Baguio's Art and Cultural Events

Chef's Recommendations

Noodle Salad

Azotea Greens’ Noodle Salad   Our Noodle Salad is a great concoction of the texture of the noodles and the juicy taste of vegetables and veggie meat. Try this amazing dish and let us know what you think. Wether or not you’re vegetarian, we at Azotea Greens can assure...

Mushroom Sisig

Mushroom Sisig, a family recipe, is one of Azotea Greens‘ best sellers. It is a juicy mixture of minced button mushroom, tofu, and spices. Sisig is a Pinoy favorite, originally made of pork head or internal organs. But who needs real pork sisig when you can enjoy Mushroom Sisig, a healthy alternative that is just as...

Tinuktok na Tofu

Tinuktok na Tofu has been providing tasteful pleasure to our beloved patrons since we started in 2006. It is one of our  veteran dishes that flourished along with us through our wonderful vegetarian journey. Fresh tofu wrapped in nori (seaweed) and simmered in creamy gata (coconut milk), this dish is legendary! Grab...

Open Daily, Mon - Sun, 9:00 am - 10:00 pm

Lower Ground, La Azotea Bldg., Session Road

Customer Testimonials

“Life is Long and Green with Azotea Greens”

Kudos to Azotea Greens! Life is long and green with Azotea Greens. I love it!

– Lin Fernandez

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